How to Make Authentic Kenyan Githeri – Hearty, Nutritious, and Flavorful
Enjoy the comforting taste of Kenyan Githeri, a traditional one-pot dish made with maize and beans. Packed with protein and flavor, Githeri is a staple in many Kenyan households and can be enjoyed as a main meal or a side dish. It’s simple to prepare, wholesome, and perfect for family meals or school lunchboxes. Ingredients…
